Pizza so good, pigs will fly!

Maiale Rosa Wood Fired Pizzeria in Beaverton, Oregon

Two wood fired pizzas, one topped with roasted vegetables and cream sauce and the other topped with red sauce and bundle of arugula

Maiale Rosa

ma·ià·le ró·sa - Italian for "pink pig"

Maiale Rosa Wood Fired Pizzeria invites you to savor authentic pizza crafted with over 30 years’ experience, time-honored techniques, cherished values, and exceptional service. We firmly believe that pizza is a creation meant for the people. Our commitment is to enhance our customers’ lives with joy and well-being. Therefore, we exclusively select the finest artisanal products to craft our pizzas. We source our salumi and cured meats from ethically responsible local, domestic, and Italian imports. The pizza dough undergoes a three-day process, and the fermentation makes the dough more enjoyable, especially for gluten-sensitive people. The pizzas are topped with the best and freshest, primarily organic produce, award-winning domestic and imported cheeses, and high-quality multi-grain, organic flours to create our signature hand-formed wood-fired pizzas. Maiale Rosa prioritizes Oregon-sourced products, emphasizing freshness and unwavering commitment to quality.

Find us in Downtown Beaverton!

Hours

Sunday: 11am to 8pm
Monday: Closed
Tuesday: 11am to 8pm
Wednesday: 11am to 8pm
Thursday: 11am to 8pm
Friday: 11am to 8pm
Saturday: 11am to 8pm

Monthly Specials

Stop by and check out our rotating selection of monthly specials! We are constantly refining new recipes, so there is always something delicious and new!

May Dessert - Almond Polenta Cake with lemon mascarpone crema, balsamic strawberries, and whipped cream
MONTHLY SPECIAL!

Almond Polenta Cake

12

With lemon/mascarpone crema, balsamic strawberries, and whipped cream

Find us on Instagram

A glass door featuring the Maiale Rosa logo with the pink pig with wings on a red, white, and black background

Frequently Asked Questions

Do you offer gluten-free crust?

At this time, we do not have a gluten-free option available. We focus on our traditional hand-stretched dough to ensure every pizza meets our quality standards.

Each pizza is hand-stretched to approximately 10–11 inches. Because they are crafted by hand, every pie has its own unique, artisanal shape.

Our pizzas are perfect for 1 to 2 people, depending on how hungry you are! They are great for sharing as a light meal or enjoying all to yourself.

Yes! We have delicious vegetarian selections on the menu. If you’re looking for a vegan option, let us know and we’ll be happy to help customize a pie for you.

We keep things personal here! We don’t use delivery apps or online ordering. Just give us a call to place your order, and we’ll have it ready for you to pick up hot.

It sure is. Our oven uses a traditional wood fire to give the crust that authentic smoky flavor and perfect char.

While we are deeply inspired by the techniques and flavors of Naples, we consider our style a unique spin on those traditions rather than a strict Neapolitan pizza.

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