Menu

Appetizers

Garlic Parmesan Flatbread

12

Our organic dough, extra virgin olive oil, garlic, parmesan, and oregano. Served with organic tomato sauce.

Add Parmesan Fonduta + $3

Fire Baked Goat Cheese

15

Cypress Grove goat cheese, organic tomato sauce, Calabrian chili, basil, flatbread.

Dine in only.

Sfincione

13

Focaccia with caramelized onion tomato sauce,
caciocavallo, pecorino $13

Add stracciatella + $5

Cauliflower & Olives

15

Roasted cauliflower, cauliflower puree, olives, oranges, bagna cauda with flatbread.

Bomba Crispy Pork Belly

15

Served with housemade gorgonzola dipping sauce

Pile of flour shaped into a well with raw eggs and oil inside
MONTHLY SPECIAL!

Pappardelle with Roasted Mushroom Cream

21

Rich and comforting with earthy roasted mushrooms in a silky cream sauce.

Add prosciutto for just $6.

Only available Sundays after 5pm

Salads

A salad of mixed greens, dressing, and crumbled cheese served on a blue plate

Organic Mixed Greens

7/13

Toasted almonds, dried cherries, gorgonzola, balsamic vinaigrette.

A salad of romaine lettuce, creamy dressing, and shredded cheese

Classic Caesar

7/13

Organic romaine, parmesan, croutons, house Caesar dressing.

A salad of spinach, arugula, dressing, and other toppings on a green plate

Spinach & Arugula

8/14

Oven roasted tomato, ricotta salata, shaved fennel, citrus vinaigrette.

Wood Fired Pizza

Artigianale old world-inspired pizza. Our sourdough crust is topped with fresh vegetables, domestic and imported cheese, premium salumi, and meats cooked in a wood-fired pizza oven at 750 F, creating the perfect balance of crisp, chewy, slightly charred deliciousness.
Dairy free / vegan cheese available + $5
No substitutions, please.

Classics

A wood fired pizza with red sauce, blobs of melted cheese, and fresh basil

Margherita

16

Organic tomato sauce, tomato, fresh mozzarella, parmesan, basil, extra virgin olive oil.

Add stracciatella +$5

A wood fired pizza topped with different types of melted cheese

Quattro Formaggi

17

Extra virgin olive oil, garlic, provolone, fontina, fresh mozzarella, parmesan, oregano.

A wood fired pizza topped with red sauce and a bunch of arugula in the center

Diavola

22

Organic tomato sauce, OLLI salami calabrese, roasted jalapenos, fresh mozzarella, arugula, habanero honey.

Wood fired pizza topped with organic tomato sauce, sweet onion, roasted peppers, Kurabota Italian Sausage, fresh mozzarella, provolone, oregano

Salsicca Piccante Italiana

22

Organic tomato sauce, sweet onion, roasted peppers, Kurabota Italian sausage, fresh mozzarella, provolone, oregano.

Specialties

Maiale Rosa logo, a pink pig with wings in front of a red and white circle

Agnello con Patate

25

Romesco sauce, roasted lamb, potatoes, roasted garlic, fresh mozzarella, Idiazabal, cannellini vinaigrette, hazelnut.

Maiale Rosa logo, a pink pig with wings in front of a red and white circle

Pizza alla Norma

18

Organic tomato sauce, caramelized eggplant, sweet onion, chili flakes, ricotta, ricotta salata, basil.

Add ‘Nduja + $5

Maiale Rosa logo, a pink pig with wings in front of a red and white circle

Polpette "Meatballs"

25

Organic tomato sauce, Calabrian chili, fresh mozzarella, parmesan fonduta, oregano.

Maiale Rosa logo, a pink pig with wings in front of a red and white circle

I Funghi

22

Extra virgin olive oil, garlic, organic italian oyster, crimini, porcini, and maitake, straccino, fresh mozzarella, truffle oil.

Add Prosciutto San Danielle + $6

Your Choice

25

(1) Sauce – Organic tomato, extra virgin olive oil & garlic, sfincione, romesco.

(2) Vegetable – tomato, capers, mushrooms, artichoke, olives, jalapeños, calabrian chili, sweet onion, roasted pepper, mama lil’s peppers, pomodoraccio tomato, roasted garlic, spinach, arugula, basil, pesto.

(2) Cheese – fresh mozzarella, parmesan, fontina, provolone, gorgonzola, pecorino, scamorza, stracciatella, straccino, ricotta, ricotta salata, goat cheese.

(1) Meat – salami calabrese, Italian sausage, OP capicola, prosciutto, meatball, ‘nduja, roasted lamb, egg.

Paninis

Caprese

12

Fresh mozzarella, roasted tomato, basil pesto.

Polpette "Meatball" Panuozzo

17

Housemade meatballs, tomato sauce, stracciatella.

Desserts

Gelato or Sorbetto

12

“Gelato Maestro”. Rotating selection, ask for current flavors.

Pecan Zeppole w Praline Zabaglione
MONTHLY SPECIAL!

Pecan Zeppole with Praline Zabaglione

10

Golden, crisp zeppole topped with a luscious praline zabaglione. Sweet, nutty, and absolutely unforgettable.

Beverages

Cans of craft beer from various brands stacked in a small fridge

Craft Beer

6-8

We serve microbrews from local breweries, including Ecliptic, Steeplejack, Laurelwood, Oakshire, and Gigantic Brewing.

Five bottles of wine from different brands

Wine

7-9

We offer a selection of wines from local vineyards and Italian imports.

A display of hard ciders from different brands

Hard Cider

6-9

A selection of locally produced hard apple and fruit ciders.

Bottles of craft soda lined up in a small fridge

Soft Drinks

2-5

Handcrafted sodas and organic drinks.

Consuming raw or undercooked meats, poultry, seafood, or eggs, may increase your risk of food borne illness.

Items on our menu may be prepared with or around tree nuts or eggs, please inform us of any food allergies/sensitivities.

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